Cheese Products
Brought to you by Farmdale Creamery
Years of Experience in Every Block
Just like our sour cream, our cheese recipes were developed decades ago and the formulas have been passed down through three generations. Our cheeses are known for their melting characteristics and buttery smooth flavors.
Monterey Jack Cheese
A firm, natural, and smooth-bodied cheese made from pasteurized cow’s milk, Farmdale Creamery’s Monterey Jack is great for slicing, shredding, melting, and cooking. It is manufactured to work equally well in hot and cold applications as an ingredient or a topping. Available in 40 lb. blocks
Cheddar Cheese
Farmdale Creamery’s Mild Cheddar Cheese perfectly delivers the quintessential flavor we have all come to love. Made from pasteurized cow’s milk, our Cheddar is firm, smooth-bodied, and excellent for slicing, shredding, melting, cooking, or use in hot and cold dishes as an ingredient or topping. Available in 40 lb. blocks.
Reduced Fat Monterey Jack Cheese – Ladajac
This all-natural reduced fat, Monterey Jack style cheese is a healthier alternative to full fat Jack. Manufactured to have excellent shredding and slow melting abilities, Ladajac is firm, smooth-bodied, and functions well in hot and cold cooking applications as an ingredient or topping. Available in 40 lb. blocks.
Reduced Fat Cheddar Cheese – Tacolada®
Tacolada® is our reduced fat, cheddar-style cheese. It offers a healthier alternative to full fat cheeses. Firm, smooth-bodied, and made from part skim pasteurized cow’s milk, Tacolada® is slower melting, ideal for shredding, and excellent in hot or cold cooking applications as an ingredient or a topping. Available in 40 lb. blocks.
Pepperjack Cheese
Our Pepperjack is a natural, semi-hard, young cheese with a firm, smooth body. The flavor delivers a mild heat intensity from a blend of peppers. It’s great for slicing, shredding, melting, cooking, or use in hot and cold dishes as an ingredient or topping. Available in 40 lb. blocks.
Colby Jack Cheese
Our Colby Jack Cheese is all natural, semi-hard, young cheese with a firm, smooth body. It exhibits a unique eye-appealing marbled white and orange exterior, with flavors from both types of cheeses. Its great for slicing, shredding, melting, cooking, or use in hot and cold dishes as an ingredient or topping. Available in 40 lb. blocks.